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the enterprise is located at the golden area of grape panting,covering a floor space of 16,000 square meters. it produces 5000 tons of claret,with two senior engineers in liquor industry, 5 higher managements and 20 above employees. relying on exceptional climate and soil advantage, world leading technology and scientific management mode, the company imports the most noble cabernet saurignon-brewage grape as raw material, adopts modern brewage process ...... [more]
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