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The enterprise is located at the golden area of grape panting,covering a floor space of 16,000 square meters. It produces 5000 tons of claret,with two senior engineers in liquor industry, 5 higher managements and 20 above employees. Relying on exceptional climate and soil advantage, world leading technology and scientific management mode, the company imports the most noble cabernet saurignon-brewage grape as raw material, Adopts modern brewage process ...... [MORE]
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